9000 – Dark Chocolate Buttons 53% 10kg
£89.95
These are delightful, bite-sized morsels crafted to infuse your baking creations with a luscious cocoa experience. Cocoa King buttons are engineered to melt effortlessly under heat, they transform into a velvety liquid, ensuring a beautiful smooth texture for your products.
Product Usage
- Drizzling, enrobing, filling moulds, coating, melting and more!
Why Cocoa King buttons?
- Fairly priced, yet still notably high levels of Cocoa content
- Responsibly sourced Cocoa
- Versatile!
In stock
Delivery
Delivery is priced by total weight order, with a simple four tier format:
- 0-20kg – £7.95
- 20-60kg – £9.95
- 60-100kg – £14.95
- 100kg+ – £29.95 (Sent by pallet)
Orders placed by 15:00 will be shipped by the close of business the next working day.
Specifications
Ingredients: sugar, cocoa mass, cocoa butter, emulsifiers (lecithins, E476), natural vanilla flavour (minimum cocoa solid content 53%)
Allergens
Contains – None
May contain – Milk and products there of
Stored in a warehouse that contains all known allergens.
Storage instructions: Store in securely resealed packaging at a temperature 12 – 23 oC, and at max. 70 % humidity in an area free of odours and infestation. Cool, away from light, major temperature variations.
Instructions for use: The product is perfect for coating. It needs tempering. Heating temperature: max. 60 ̊C. For viscosity reduction we recommend to add lecithin or cocoa butter into the fully melted and homogenous product. The slightest drop of water in the product will increase the viscosity. The product should be well mixed when used.
Nutritional information: Values per 100g, Energy 2.312kJ/556kcal, Fat: 36.8g, of which saturates: 22.2g, Carbohydrates: 47.8g, of which sugars: 45.2g, Fibre: 6.9g, Protein: 4.9g, Salt: 0.02g
