Choruba® Palm Free Milk Drops

 

Meet our newest obsession! The Choruba® Palm Free Milk Drops 12kg are the versatile little baking drops you’ll be reaching for long after the recipe is finished. Taste testing is always encouraged! If you’ve ever looked for an ingredient that is smooth, creamy and ready for absolutely everything, then we’re confident that we’ve found your perfect match!

Made without palm oil or cocoa and created in the heart of Italy, these smooth, creamy drops are made from a clever blend of regional legumes and seeds. The result? A ridiculously smooth, subtly sweet ingredient that’s ready to level up cookies, brownies, blondies, desserts… or become your new favourite “I’ll just have one handful” snack (we don’t blame you FYI!)

Whether you’re folding them into cookie dough, melting them over brownies or scattering them over ice cream, these little drops prove that sometimes the best baking ingredients are the ones you weren’t expecting.

They’re the ingredient you didn’t know you needed… until now!

Why You’ll Love Them

• Made without palm oil
• Completely cocoa free
• Crafted from regional legumes and seeds
• Perfect for baking, topping and yes… definitely snacking
• Smooth, creamy flavour that’s ridiculously versatile
• Made from resilient crops with a lower environmental impact than traditional cocoa production

Whether you’re batch baking for the week ahead or simply trying something a little different, Choruba® Palm Free Milk Drops bring a smooth, creamy finish to every recipe.

Good To Know

These little drops love to melt. They’re not bake stable, so instead of staying as classic chips, they will soften and melt into your bakes. So essentially creating pockets of smooth, creamy goodness throughout cookies, brownies and desserts.

Think gooey cookie centres, soft blondie swirls and irresistible creamy bites.

Honestly? We think that’s even better!

Perfect For

• Brownies
• Cookies
• Blondies
• Cookie Pies
• Cupcakes & Cakes
• Dessert Toppings
• Ice Cream
• Rocky Roads
• Sneaky handfuls straight from the bag…

Things You Might Be Wondering…

What exactly are Choruba® Palm Free Milk Drops?

They’re smooth, creamy baking drops made from a blend of regional legumes and seeds that are fermented, roasted and blended into a deliciously versatile baking ingredient.

Fancy science. Very tasty science.

What can I use them for?

Pretty much anything.

Fold them through cookie dough, swirl them into brownies, drizzle them over desserts or sprinkle them onto ice cream. Basically, if your bake is looking a little lonely, these little drops are here to help!

Do they contain cocoa?

Nope! Not a bit.

They’re completely cocoa free while still delivering a smooth, creamy flavour that’s perfect for baking, decorating and snacking.

Will they stay as little drops when baked?

To put it simply, No.

But that’s exactly what makes them so good! These drops are designed to melt, creating soft, creamy pockets throughout your bakes rather than holding their original shape.

If you’re looking for defined chips, these aren’t the one. If you’re looking for gooey, melt in the middle goodness… say a warm welcome to your new favourite ingredient!

What do they taste like?

Smooth, creamy and delicately sweet with a mellow flavour that works beautifully in cookies, blondies, brownies, desserts and ice cream.

Basically, they’re the baking bestie you didn’t know you were missing.

The King’s Verdict

We’ve officially approved these lil’ drops for:

• Baking sessions
• Dessert toppings
• Ice cream emergencies
• “Just one handful” (which somehow becomes four)
• Discovering your new favourite baking ingredient

Sustainability check? ✓ Yes

Palm oil free? ✓ Absolutely

Cocoa free? ✓ You bet

Cocoa King approved? ✓ Always!